Simpaug Farms Fall CSA Begins September 21

Simpaug Farms 8-week Fall CSA will begin the week of September 21

There is still a chance to sign up for pickup at the following locations:

  • Ridgefield - Tuesdays from 1-5pm at 23 Catoonah Street
  • Norwalk - Wednesdays from 2-6pm at Norwalk Public Library 
  • Suffield - Fridays from 1-4pm at Simpaug Farms

To confirm your share please send payment of $300 for a weekly full share, or $165 for a bi-weekly half share to: Simpaug Farms, 38C Grove Street, Ridgefield, CT 06877.

Please include: pickup location, name, email, and phone number. Availability is limited.

Some examples of our fall produce include: Winter Squashes, Pumpkins, Lettuce, Beans, Peas, Beets, Radishes, Kale, Swiss Chard, Onions, Leeks, Peppers, Tomatoes, Corn, Herbs. There will also be some Ornamental Gourds and Indian Corn. Shares may also include prepared items from our own farm kitchen, such as Jam, Bread, Pickles, Salsa, or Relish. Both full and half shares include a bi-weekly dozen fresh eggs.

We will continue to have seasonal fresh produce for sale at our farm stand at the Ridgefield Farmers Market every Thursday from 2-6 pm at the Lounsbury House through October 15th, and at Nancy O's at 23 Catoonah Street every Tuesday from 1-5 pm until November 10th.

If you have any question, contact Megan at info@simpaugfarms.com or 203-984-7289

To learn more about Simpaug Farms visit their website HERE.

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Submitted by Wilton, CT

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