The CT Taste Tours continue every Tuesday and Wednesday night, until the end of August. The Summer New Canaan Stroll will allow you and your group to dine at three exclusive venues in one night, savoring a different course in each. An easy self-guided walking tour, with up to 40 minutes in each of the featured restaurants and only three minutes walking in total.
Start at modern and elegant elm restaurant, where Executive Chef Luke Venner will wow you with his Cherry Tomato Tartine with peaches, ricotta and thai basil. A few steps away you will be warmly greeted like family at Baldanza Natural Market Café, whose completely organic offering includes – their Pappardelle Bolognese or French Omelet. Your final food stop is at Cava Wine Bar & Restaurant - where Chef Nube has created a trio of delicious, seasonal desserts.
Book . Click on the link: http://www.brownpapertickets.com/event/1758147
Image: elm restaurant appetizer - Cherry Tomato Tartine with peaches, ricotta and thai basil.