The Chicken/Eggplant Parmesan Dinner returns to Pople Hall on March 25 as well as continues with a take-out option. In order to optimize planning, we would very much appreciate your making reservations. Take-out pick-ups start at 4:30pm. Dining in begins at 5 pm.
Dining-in is a buffet so you don't need to specify food preferences.) Adults are $15, kids under 16 are $8 with a family maximum of $45.
Reservations close on Friday, March 24.
Make your reservation to eat in or take out by clicking the link below:
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