We are thrilled to welcome back Chef Jesse and Copper Cricket Catering to our Farm to Table dinner! They have crafted an incredible three-course menu for our al fresco celebration on Saturday, August 24 at 6 PM.
Join us at Waterbury Field as we commemorate over 65 years of conservation. With delicious food, craft cocktails, live music by Chasing Romeo, and wonderful company, Farm to Table is sure to be the event of the summer. Don't miss out on this unforgettable evening!
Purchase your tickets here.
We are incredibly grateful to Montauk Distilling Company, Wine Port of Darien and Two Roads Brewing Company for making the evening extra special with their financial and in-kind support. Enjoy a Melon Cooler with Montauk's Modico Vodka, a cold beer (with or without alcohol) from Two Roads and stay tuned for wine pairings from Wine Port.
Cheers to all of our sponsors! Their generosity makes the evening and our mission possible.
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