Fairfield County, CT - Bodega Taco Bar in Fairfield and Darien continues its Dia de los Muertos tradition, offering something for the whole family and for die-hard Halloween revelers who can’t get enough of this macabre celebration and want to keep the party going. The party schedule is interactive and delicious:
Fairfield
Thursday, November 1 - Chefs Fall Harvest Specials including Bodega Chocolate Skull Cake
All-night Happy Hour including Bodega Skull Punch
Friday, November 2 - Pig Roast starts at 5:00 pm (Proceeds go to Operation Hope)
Espolon Tequila Tasting and Give-aways 7:00 pm
Saturday, November 3 - Kids Sugar Skull Decorating and Face Painting 12:00-3:00 pm
Sunday, November 4 - Bodega Brunch with special Bloody Maria Bar 11:30 -4
Thursday, November 1 - Chefs Fall Harvest Specials including Bodega Chocolate Skull Cake
All night Happy Hour including Bodega Skull Punch
Friday, November 2 - Fire Pit Party with $30 Bodegarita Pitchers
Saturday, November 3 - Kids Sugar Skull Decorating & Face Painting 12:00-3:00 pm
Pig Roast starts at 5:00 pm (Proceeds go to Operation Hope)
Espolon Tequila Tasting and Give-aways 7:00 pm
Sunday November 4 - Bodega Brunch with special Bloody Maria Bar 11:30 – 4
Bodega Taco Bar Fairfield, 1700 Post Road
Bodega Taco Bar Darien, 980 Post Road