HEADLINES

Stamford Downtown Winter Restaurant Weeks: Feb. 19 - March 4

STAMFORD CT - Twenty-one Stamford Tables members (Stamford Downtown’s Restaurant Association) HEAT UP their kitchens in preparation for the most delicious Winter Restaurant Weeks yet! This is the 13th year of this popular two-week event, set for Monday, February 19th through Sunday, March 4th, and featuring special prix fixe lunch & dinner menus at incredible values. This event is not to be missed, with something savory for every palate!    

As an added bonus for braving the cold, this year The Avon Theatre Film Center is offering Winter Restaurant Weeks patrons an opportunity to receive one Free medium popcorn with a purchase of a General Admission ticket, so don’t forget to ask for an Avon voucher when dining. Open Table again joins in as a co-sponsor, so make your reservations now www.opentable.com.

Winter Restaurant Weeks menus can be found at http://stamford-downtown.com/events/winter-restaurant-weeks-2018/

Enjoy prix fixe menus ranging in price from $14.18 & $22.18 for lunch and $28.18 & $38.18 for dinner. 

Participating restaurants include: Acuario RestaurantBar Rosso, Bar Zepoli, Barcelona Restaurant & Wine Bar, The Capital Grille, Capriccio Café, Cask Republic, Cilantro, Columbus Park Trattoria, Crazy Taco Mex & Tequila Bar, Del Frisco’s Grille, EOS Greek Cuisine, FISH Restaurant & Bar, Flinders Lane, Franklin Street Works Café, Gaucho Steakhouse, Kashi Japanese Restaurant, Quattro Pazzi, Remo’s Brick Oven Pizza Company, Villa Italia at the Hampton Inn and ZAZA Gastrobar.

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