Five Connecticut farms, including Fairfield’s own Little River Farm, will have the freshest seasonal vegetables and salad greens around. You’ll find fresh fish from Rhode Island, pasture-raised beef, pork, and chicken, as well as goat and cow cheese. Whole G is back with their artisan breads and pastries, and Whistle Stop Bakery joins the market this year with their famous pies, cakes and muffins. Check off every item on your grocery list as the market will offer farm eggs, salami, pickles, local honey, fruit jelly & jam, olive oil and maple syrup. Customer favorites Cross Culture Kombucha and Raus Coffee are back again this summer. This year’s farms and vendors include:
George Hall Farm - Simsbury, CT
Simpaug Farms – Ridgefield, CT
The Local Catch – Charlestown, RI
Whole G Bread – New Haven, CT
Nature View Farm – Bridgewater, CT
Jane’s Good Food – Westport, CT
Hot Chicks Local Eggs – Fairfield, CT
Molly & Murphy Irish Horse & Dog Biscuits – Trumbull, CT
Oui Charcuterie – Woodbridge, CT
Kardamas Olive Oil – Stamford, CT
Little River Farm – Fairfield, CT
Park City Honey – Bridgeport, CT
Park City Pies & More – Bridgeport, CT
Raus Coffee – Stamford, CT
Cross Culture Kombucha – Danbury, CT
Popcentric Gourmet Pops– Hamden, CT
Maple Breeze Farm – Westbrook, CT
Farm to Jar – Danbury, CT
Beeswax & Honey – Fairfield, CT
Mill Pond Essentials – Stratford, CT
Edgewise Kitchen – Hamden CT
Sweetlife Farms – Monroe, CT
Jahmu - N. Kingstown, RI
Herbal Diva – West Haven, CT
Whistle Stop Bakery – Ridgefield, CT
Muggers Marrow BBQ Sauce – Stratford, CT
Bella Alpacas – New Milford, CT
Seacoast Mushrooms – Mystic, CT
Lost Ruby Farm – Norfolk, CT
Florality Design Studios – Fairfield, CT
Woofgang & Co – Fairfield, CT
Please visit www.fairfieldfarmersmarket.org as well as Facebook and Instagram for more information and updates.