Geronimo Tequila Bar Marking Cinco de Mayo in Big Way

Fairfield & New Haven, CT - Geronimo Tequila Bar & Southwest Grill (Fairfield and New Haven) will be celebrating Cinco de Mayo in a big way this year, once again hosting five days of Cinco:

New Haven:

  • Wednesday, May 1:  Half-Price Tequila All-Day and a Don Julio tasting from 5-7pm
  • Thursday, May 2:  Maestro Dobel and 1800 tequila tastings from 4-6pm
  • Friday, May 3:  “Friday Flights” specials on tequila flights featuring Don Julio, Maestro Dobel & 1800
  • Saturday, May 4:  Celebrate the Kentucky Derby with our twist on a Mint Julep
  • Saturday, May 4 and Sunday, May 5:  Our party in the alley continues this year as “Tequila Way,” featuring street tacos, Coronas and margaritas (weather permitting).  On Sunday only, Cuco the Donkey returns, enjoy our limited run collaboration beer with Hoax Brewing Co. (a take on our famous Spicy Blood Orange Margarita) and famous Pig Roast, and score t-shirt and swag giveaways!

Fairfield:

  • Wednesday, May 1:  Half-Price Tequila All-Day! And Meet the Maker Tequila tasting with Aldez Tequila (5-8pm)
  • Thursday, May 2:  Maestro Dobel and 1800 tequila tastings from 4-6pm
  • Friday, May 3:  “Friday Flights” specials on tequila flights featuring Don Julio, Maestro Dobel & 1800
  • Saturday, May 4:  Celebrate the Kentucky Derby with our twist on a Mint Julep
  • Sunday, May 5:  Our Party on the Patio returns with a Pig Roast, street tacos and Guacamole Bar (weather permitting).  We’ll also host a live Mariachi Band (3-7pm), enjoy our limited run collaboration beer with Hoax Brewing Co. (a take on our famous Spicy Blood Orange Margarita) and score t-shirt and swag giveaways!

To learn more, call 203.777.7700 (New Haven) or 203.955.1643 (Fairfield).

Geronimo Tequila Bar and Southwest Grill brings the authentic taste of Santa Fe, New Mexico to Connecticut.  With acclaimed Executive Chef Arturo Franco-Camacho at the helm, Geronimo’s cuisine is 100% Southwestern, even sourcing its Chile peppers directly from New Mexico, with the menu including tacos, award-winning chile, quesadillas, Navajo frybread, tamales and more.  In addition to its award-winning cuisine, Geronimo has received several accolades for its cocktails, as the restaurant features the largest selection of Tequila on the East Coast.  With over 400 options, the bar also offers more than 40 varieties of Mezcal, an extensive wine list and top-shelf liquors.  The restaurant recently became one of 40 establishments in the world to receive its CRT Award T Certification from the Mexican government’s Tequila Regulatory Council, recognizing their commitment and knowledge of Tequila.

With locations at 271 Crown Street in New Haven and 2070 Post Road in Fairfield, both restaurants feature indoor and outdoor dining, indoor fireplaces, private event space and catering services.  Geronimo is open for lunch and dinner seven days a week and offers brunch on Sunday’s.  For more information, visit http://geronimobarandgrill.com/.  The restaurant can also be found on Facebook (Geronimo Tequila Bar and Southwestern Grill) and Instagram (geronimotequilabar).