109 Cheese & Wine Announces Country French Wine Dinner at Bernards on Sunday, May 19 beginning at 5 PM
Call to reserve: 203-438-8282
Hors d’oeuvres
Steak Tartar on country bread
Scallops Provençale
Green Pea & Tarragon Crostini
Chick Pea Panisse with Tomato Confit & Roasted Shitake
2018 Domaine Fabre Cuvée Dédicace Côte de Provence Rosé
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Soft Shell Crab Amandine, Leek Fondue
2014 Domaine Dublere Bourgogne Blanc Les Millerands
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Ricotta Gnudi, Ramps, Fiddlehead Ferns & Chanterelles, Sage Brown Butter
2017 Charles Bove Sauvignon Touraine
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Lamb Duo: Braised Shoulder & Stuffed Loin with Spinach, Rosemary Potato Gnocchi, Roasted Eggplant & Zucchini, Tomato Confit & Lamb Rosemary Sauce
2016 Château Haut-Monplaisir Cahors Tradition
~~ 109 Cheese Selections
2016 Domaine de Saje Côte du Rhone
~~ Cherry Clafouti, Cherry Compote & Vanilla Ice Cream
$95 per person (Tax & 20% Service Charge Additional)
For reservations call Bernard's 203-438-8282.
Bernard's is located at 20 West Lane in Ridgefield.
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