Aldrich Artists at the Table on Saturday, September 17 from 6:30 to 9:30 pm
Join us for Aldrich Artists at the Table, the Museum's annual farm-to-museum dinner in our Sculpture Garden where you will dine al fresco amongst Museum supporters and Aldrich exhibiting artists.
Enjoy a cocktail hour featuring Nod Hill Brewery beer and Litchfield Distillery spirits, followed by a locally-sourced three-course dinner prepared by the Museum's culinary partner Hayfields Market. Guests will each receive a menu card with a specially-conceived work of art by exhibiting artist LaKela Brown to take home and chocolates by Bridgewater Chocolate.
The evening will include a silent auction featuring works of art by artists who have exhibited at The Aldrich and exclusive experiences.
Dress code: Festive casual. The event will take place outdoors in the Sculpture Garden so we encourage comfortable shoes and dressing in layers.
Aldrich Artists at the Table helps support The Aldrich's mission of presenting and commissioning the work of emerging and under-recognized artists.
$232 Member*; $258 Non-Member*; $150 Underwrite an Artist’s Dinner**
Purchase tickets HERE.
Zoë Sheehan Saldaña
Adrienne Elise Tarver
Brooke Bento and Thomas Robinson
Kerry Anne Ducey
Bri Emery and Justin Bakies
Jenn Streicher and Jonny Cournoyer
Leslie and Michael Weissman
Members receive a discount on dinner tickets. If you are not already a member, consider joining today!