Bernard's and 109 Cheese and Wine team up on Sunday, March 24 beginning at 5 PM for a special Wine Tasting Dinner celebrating wine women who rock with Guest Speaker and winemaker, Michele D'Aprix, the first female America winemaker in B!
Enjoy hors d'oeuvres and an unforgettable dinner paired with fine wine. Call Bernard's to reserve: 203-438-8282.
Foie Gras Gougiere
Truffle Caviar Stuffed Potatoes
Lobster Spring Rolls
Smoked Salmon Mousse on Yuka Chip
2017 Maz Caz Rosé
~~~
Baked Smoked Black Cod, Cauliflower Mousseline, Fried Leeks & Leek Beurre Blanc 2017 Pierre Angulaire Bordeaux Blanc
~~
Ricotta Gnudi, Wild Mushroom & Fresh Morels, Hazelnut Sage Brown Butter
2016 Château L'Angevin Bordeaux Supérieur
2 014 Château Beausejour Pentimento
~~
Wild Boar Duo: Roasted Rack & Crispy Belly, Brussels Sprout &Root Vegetable Fricassee, Red Wine Sauce
2016 Domaine Simon Blanchard au Champs de la Fenêtre
2010 Château des Fougère Graves Rouge
~~
109 Cheese Selections
2010 Château des Fougère La Raison
~~
Meyer Lemon Vacherin
$105 per person
(Tax & 20% Service Charge Additional)
Reservations - call Bernard's at 203-438-8282
R