Food for Life: Cancer Prevention and Survivorship Cooking Course

Join us for this special four-part cooking course designed to help participants learn how to prevent and survive cancer through diet and nutrition. The class will be held at the Stamford Health Tully Health Center.

Sponsored by Stamford Health’s Bennett Cancer Center in conjunction with The Physicians Committee for Responsible Medicine, the course dates and topics are included below:

  •          October 21, 6 - 7:30 p.m., Discovering Dairy and Meat Alternatives
  •          October 28, 6 - 7:30 p.m., Cancer-Fighting Compounds and Healthy Weight Control

The cost is $40 per person. To register, call 877-233-9355 or visit